Food & Drink

The sweet tart is perhaps the oldest dessert in the Italian culinary tradition and its origins are lost in myth and date back to the early centuries of the Christian era. The first definite evidence of a tart recipe is found, of the Christian era. The first definite evidence of a tart recipe is found, ...

Combining education, clinical guidance and exciting, fresh recipes the whole family will love, this is THE food allergy prevention bible

Baking bread is an ancient craft; kneading the dough to produce a loaf is a fulfilling experience. But in industrial production, and even in the modern kitchen, one important ingredient is often left out of bread making - time.

Explains the history behind the names of some classic dishes and includes a recipe on how to make that dish, including steak Diane, oysters Rockefeller, and baked Alaska.

'An engaged and encouraging invitation to think differently and eat wonderfully' Nigella Lawson


'Gizzi's recipes are creative, seriously satisfying and packed full of flavour.' BBC Good Food

Wave goodbye to your hangover with these 35 tasty recipes - each one the perfect antidote to alcohol excess.

Pigs unite and divide people, but why?

Pig/Pork explores the love-hate relationship between humans and pigs through the lenses of archaeology, biology, history and gastronomy, providing a close and affectionate look at the myriad causes underlying this multi-millennial bond. What is it that people ...

The Mix offers vibrant, simple, and healthy everyday meals, that are rich in wholesome, natural, fresh ingredients and easy to make.

Collects family favourites from Lebanon, Syria, Israel, Yemen and Morocco, blending the fresh flavours of the Mediterranean with the bold, exotic tastes of the region.

The first official book of its kind, DC Comics: The Official Gotham City Cocktail Book is the ultimate guide to crafting classic drinks inspired by the residents of Gotham City. Based on the colorful heroes, villains, and locations of Gotham City, this compendium of delectably enticing cocktails takes ...

60 inventive, nutritious and delicious recipes requiring minimal effort

A celebration of garlic from festivals to folklore plus a stunning collection of more than 65 delicious recipes from around the world.

Chef Mikkel Karstad takes us on a fishing trip around the waters of his native Denmark, catching and cooking seafood from sustainable species. He cooks and styles each dish, bringing his elegant fresh design aesthetic to over 80 delicious nutritional recipes. Photography by Anders Schonnemann, shot on the beach, at sea and in the kitchen.

Home-cooked sweet and savoury recipes inspired by the modern kitchen garden

In Snow Food, chef and skier, Lindor Wink, shares 70 of his favourite winter dishes. Inspired from the heart of snowy alpine winters, Lindor's recipes are simple and easy for anyone to follow. These are winter warmers that are perfect to share with family and friends, or just for a cosy night in front ...

OVER 80 DELICIOUS IDEAS FOR YOUR FAVOURITE BANANA RECIPES

Vegan food that costs less and tastes great, all ready in under 15 minutes!

The only cookbook you will need this summer celebrates the joy to be had when eating and entertaining in summer. Featuring over 150 delicious recipes and evocative images of sun-dappled dining, this book provides all the inspiration you need to create memorable occasions in the warmer months. Whether ...

Gives an insight into the evolution of British inn signs, covering over 1,400 inns. This title explains the sources from which the inn signs derive and the meaning of such unusual names as the 'Case is Altered', and 'The Five Alls'. It covers British inn signs ranging from reminders of the Roman occupation to signs commemorating kings and queens.