Food & Drink

Page 9 of 11:    208 Items

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Juice it! Blend it!: Transform Your Health One Drink at a Time
Lisa Craven
Condition: New

This is the complete reference guide to incorporating plant foods into your everyday diet. Each chapter combines facts and fun tips with fabulous recipes designed to target specific needs, ranging from afternoon pick-me-ups to stress busters. Lisa also includes family-friendly recipes that will have kids gulping down their veggies!

Toast: Homage to a Superfood
Nick Parker
Condition: New
£9.99   £2.99

More toast is eaten in this country than any other food, yet it has been shunned by recipe books and ignored by history. This title focuses on the undervalued staple of our diets.

Top 100 Healthy Recipes for Babies and Toddlers
Renee Elliot
Condition: New

An essential collection of recipes for your baby and toddler that will make every bite count!

Supercharged Green Juice & Smoothie Diet
Christine Bailey
Condition: New
£10.99   £3.99

Do you want to lose weight, improve your health and feel vibrant and energised? The Supercharged Green Juice and Smoothie Diet takes green juicing to a whole new level with diet plans based on feel-good drinks boosted with nutrient-dense superfood ingredients to nourish and revitalise your body while you shift those extra pounds.

The Aussie Body Diet
Saimaa Miller
Condition: New
£14.99   £3.75

Australians are famous for their sun kissed, athletic physiques, and now Saimaa Miller, one of Australia's most respected health coaches, has written a guide to getting that same naturally healthy body this side of the equator.

A Traveller's Wine Guide to California
Robert Holmes
Condition: New
£12.99   £3.99

Contains photography as well as easily-accessible information on such topics as: The Winery Experience and The System of Classification and Grape Varieties.

Traveller's Wine Guide to Spain
Desmond Begg
Condition: New
£12.99   £3.99

Spain has more land under vine than any other country in Europe, and over the past thirty years has transformed its wine industry into one of the greatest in the world. This book introduces the wine-loving traveller to these regions providing a background to their wines and leading bodegas, or wineries.

Food Security in Asia: Challenges, Policies and Implications
Monika Barthwal-Datta
Condition: New

The spike in global food prices in 2007-08 not only led to riots on several continents; it also reawakened fears about the world's future ability to feed itself, as growing populations place greater demands on agricultural systems operating in increasingly difficult environmental and climatic conditions.

With ...

Frites: Over 30 Gourmet Recipes for all kinds of Fries, Chips and Dips
Anne de la Forest
Condition: New
£20.00   £8.99

The humble frite is an iconic, comfort food that never fails to bring pleasure to your plate. From childhood memories of fish and chips, moules and frites or burger and fries, this book embraces many different cooking styles and permutations of ingredients, from polenta and asparagus to the classic French frites Pont-Neufs or US-style skinny fries.

Lift Your Mood with Power Food
Natalie Savona
Condition: New

In Lift Your Mood, you will discover how to treat stress, Seasonal Affective Disorder (SAD), insomnia, low energy, and Pre-Menstrual Syndrome (PMS) without medication, just with simple changes to your diet.

Supercharged Juice and Smoothie Recipes: Lose Weight * Feel Energized *
Christine Bailey
Condition: New
£10.99   £3.99

Take your juicing to a whole new level with nutrient-packed, health-boosting supercharged ingredients.

Desert Island Wine
Miles Lambert-Gocs
Condition: New
£13.95   £3.99

In Dessert Island Wine Miles Lamber-Gocs gives both veteran and novice enophiles something to chuckle and think about when raising their glasses to Dionysus, the Wine-God. Tune in to the first ever interview with Dionysus. Chat with the owner of Gobs-of-Fruit Vineyards, Everywhere, USA. Be alerted to ...

Oregon Eco-friendly Wine: Leading the World in Green Wine
Clive S. Michelsen
Condition: New
£24.99   £9.99

Filled with intimate profiles of Oregon's ecologically responsible wineries and winemakers, this is the first book to spotlight green pioneers of the wine industry. Richly photographed, the book takes the reader into Oregon's famed vineyards and shows the work involved in sustainable viticulture, as ...

Cathleen Francisco
Condition: New
£14.99   £4.99

This is a reference guide to Californian Zinfandels, based on the 1997 crush, is complete with the winemaking philosophy and techniques by every important Zinfandel producer in the state of California.

Fabrizio Ungaro
Condition: New
£12.95   £3.99

The old but never stale favorite is followed from its still controversial origins to its position as the most familiar "ethnic food" in the US. Fabrizio Ungaro introduces 35 different types of the seemingly simple stuff (pasta made with squid's ink?), from the common spaghetti and penne to the atypical ...

Where Angels Tread: The Story of Vina Montes
Jamie Ross
Condition: New
£19.95   £4.99

In the late 1980's, Chile's wine industry was in a backward state and those of its wines that found their way out onto the international stage were little more than curiosities. In 1988, four Chilean wine professionals came together to make the best wines that Chile could offer. This book tells the story of that venture.

Wine in Every Day Cooking: Cooking with Wine for Family and Friends
Patricia Ballard
Condition: New
£7.99   £3.99

The New Viticulture
Douglas Meador
Condition: New

The founder of America's most award winning vineyard presents a fresh new science for grape growing in harmony with natural forces. Pioneering viticulture in Monterey, California, Meador called upon other sciences such as quantum physics to elucidate new hypotheses of "Hormonal Control Systems" and "plant ...

Hugh Fearlessly Eats it All: Dispatches from the Gastronomic Frontline
Hugh Fearnley-Whittingstall
Condition: New
£7.99   £2.99

Covers almost every area of global food culture, whether singing the praises of offal; playing 'poisson roulette' with the deadly fugu fish in Tokyo; analysing the tea-dunking qualities of some classic British biscuits; or reminding us that a reindeer isn't just for Christmas, but tasty all year round.

How to Drink at Christmas: Winter Warmers, Party Drinks and Festive Cocktails
Victoria Moore
Condition: New
£9.99   £0.99

Delicious recipes for making the most of the festive period, banishing the winter blues and having a very happy Christmas, from the author of the acclaimed How to Drink.

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Page 9 of 11:    208 Items