Food & Drink

The perfect gift for the bacon lover in your life packed with creative ways to pig out.

Since its original publication in 1984, Samia Abdennour's Egyptian Cooking has become a true classic. From hearty staples like foul midammis and kushari to more complex meals such as roast leg of lamb and baked stuffed fish, Egyptian Cooking runs the gamut of the national cuisine. Now, in this revised ...

Using easily sourced ingredients and simple methods, the Godfather of fusion cooking, Peter Gordon, has created over 170 dishes that demonstrate his passion for innovative flavours and textures in everyday setting.

Kitchen Knife Skills details the techniques used by trained chefs the world over, allowing the home cook to work just like the professionals--quickly, effectively and stylishly.

Discover 60 delicious, all vegan recipes designed to work with your chakras and nourish the mind, body, and spirit. In Vegan Recipes to Enhance Your Yoga Life, Sarah Wilkinson focuses on the importance of well functioning chakras in helping you attain optimal health and wellbeing. On the physical level, ...

The low-carb, high-fat keto diet has become the go-to healthy diet. The Beginner's KetoDiet Cookbook is the guide to its all-important first weeks, or the ketosis induction.

Dazzle your mates no matter your budget or experience with The Really Hungry Vegetarian Student Cookbook!

With over 1 billion video views and counting, the smash-hit online food channel TWISTED has rescued countless viewers from the dreaded mealtime apocalypse. Now you too can step into the light with this collection of TWISTED's most foodgasmic creations.

More than 60 recipes for vegan snacks guaranteed to satisfy your cravings as well give your body both instant fuel and long-term health-enhancing nutrition.

Delicious and enticing recipes for cocktails, infusions and other adult soft drinks

Authors Ben & Viola chose this name for their cookbook because eating food out of bowls is not just a trend, but rather an expression of their love for food itself.

A brand new book of mouthwatering recipes to cook at home from Great British Bake Off winner John Whaite.

Part narrative celebration of Nashville hot chicken, part recipe book, with over 40 recipes for the best hot chicken ever

The Smoke Shop's Backyard BBQ presents barbecue (and BBQ-inspired) recipes from award-winning pitmaster Andy Husbands-perfect for game day, brunch, and much more!

Passionate about hummus, Ronen Givon and Christian Mouysset celebrate the versatile and healthy dip.

Grains, nuts and seeds are increasingly popular as part of a balanced, healthy diet. As vegetarian and vegan diets rise in popularity, they are readily recognised as excellent sources of protein and carbohydrate. This pocket-sized volume is an exhaustive guide to everything you need to know about grains, nuts and seeds.

Pulses are incredibly economical as well as healthy and, increasingly, people are looking for new sources of protein as meat eating wanes (for both environmental and economical reasons). This is a truly modern look at preparing under-exploited protein-packed pulse ingredients.

Wunder Workshop founders, Zoe and Tom, present their journey towards healing root spices in this guide and recipe book of ancient root spices. As well as reviewing the scientific literature and presenting research in a simple yet informative manner, they reveal ways that these modern elixirs can be incorporated more readily into everyday meals.

A cookbook to suit the whole family's differing wants and needs, The Flexible Family Cookbook is full of simple and delicious recipes to keep the whole family happy. Jo Pratt provides flexible adaptations for each recipe to account for allergies, intolerances and lifestyle choices. Traybakes and one-pot ...